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Thursday, 19 July 2012

Neypathal / Ney Pathiri


Ingredients:

2 cups raw rice/ pachari
1 1/2 cups grated coconut
1 large onion
1 1/2-2 tsp fennel seeds
1/2-1 cup rice flour (if needed)
salt
oil for frying

Preparation:
  1. Wash and soak the rice in water for 4-5 hours.
  2. Grind it along with less amount of water (about 1/2 cup) to a coarse mixture.
  3. Crush grated coconut, fennel seeds and onions together. Add this to the mixture and mix well.
  4. Add salt and enough rice powder ( if it is watery) and knead it to make a dough.
  5. Make small balls from this and pat them into thick discs in a plastic sheet.
  6. Heat oil in a pan, slide the neypathal into the oil and deep fry until they puff up and turns golden brown on both sides.
  7. Serve with chicken curry or any non-veg curry...
Sending to Ramadan Friendly Recipes by The Halal Foodie

 

24 comments:

  1. have never heard about this before.. ia m avery very tempted to try this... looks grt...
    renu

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  2. This is a new recipe to me , m gonna try it, looks very delicious, thanks for sending it to my event and for using the logo :)

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  3. A very different recipe ..never tasted this.

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  4. Ne recipe to me... Bookmarked...
    http://recipe-excavator.blogspot.com

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  5. All time fav.perfectly done Shabbu.

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  6. Never heard of this dish before. Looks a perfect accompaniment to the curry.

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  7. new to me.. very interesting..

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  8. Like the others, this recipe is very new to me too...looks very delicious

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  9. Hi Shabbu,

    Neypathal Looks Delicious !!!

    Neat presentation:))

    Keep up this GooD work...

    www.southindiafoodrecipes.blogspot.in

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  10. Neypathal looks awesome, tempting and delicious. This recipe is very new to me, bookmarked!!

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  11. Quite an new recipe for me, neypathal looks awesome.

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  12. new to me too.. like a rice poori... bookmarking

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  13. never heard of this....looks very inviting....will try this :)

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  14. wowwww...im married to a calicut guy..so, got a chance to taste all these things :)..
    once i had tried only with rice flour, bt lots of oil got absorbed by roti..nw i got correct recipe...thanks :)

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  15. love ur blog..
    sending you this award as my token of appreciation...
    http://itsmyspice.blogspot.com/2012/07/avocado-fig-smoothie-and-award_20.html

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  16. looks crispy & yummy
    http://shwetainthekitchen.blogspot.com/

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  17. New recipe to me..looks good!

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  18. Hmm never tried this recipe..Sounds delicious!!

    http://aromaticdining.blogspot.com/

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