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Saturday, 13 October 2012

Banana Chocolate Chip Muffins


Ingredients:

2 cups self raising flour
1/2 cup caster sugar
1/2 cup chocolate chips
1/2 tsp salt
100 gm butter, melted
1 cup milk
1 egg
1 tsp vanilla essence
1 cup (2 or 3) mashed bananas

Preparation:

  1. Preheat the oven to 220 degree celcius. Spray muffin pans with cooking spray or line 12  muffin cups with paper liners.
  2. In a large bowl, add self raising flour, caster sugar, chocolate chips and salt and stir together.
  3. Add melted butter, milk,egg and vanilla essence in another bowl and beat well.
  4. Add mashed bananas into the liquid mixture (step 3) and mix well to combine the ingredients.
  5. Add into the bowl with the dry mixture (step 2) and fold everything together carefully until all the flour is dampened, stopping before the mixture is smooth.
  6. Spoon the mixture into the prepared pans and bake for 12-15minutes or until a toothpick inserted comes out clean. Remove to a wire rack and serve....

13 comments:

  1. Sweeeetie muffins will try these

    ReplyDelete
  2. Almost wanted to make banana cake today too but family opted for coca cola cake. I like banana and anything to do with bananas. Yours look moist and delish.

    ReplyDelete
  3. Fantastic, beautiful muffins, just love to grab some.

    ReplyDelete
  4. tempting!!


    Blog - http://shwetainthekitchen.blogspot.com/
    Facebook Page - https://www.facebook.com/ShwetaintheKitchen

    ReplyDelete
  5. Delicious and yummy muffins, fantastic.

    Today's recipe:
    http://sanolisrecipies.blogspot.com/2012/10/matar-mushroom-masala.html

    ReplyDelete

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