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Tuesday, 28 May 2013

Passion Fruit Jelly Panna Cotta


                         Delicious and easy dessert prepared with passion fruits....

Recipe Source: Technicolorkitchen

Ingredients:

For Passion Fruit Jelly:

1 tbsp gelatin
2 tbsp water
1/4 cup (60 ml) strained passion fruit pulp (4 passion fruits)
1/2 cup + 1 tbsp caster sugar
1 1/4 cup (300 ml) water, extra

For Panna Cotta:

2 tbsp water
2 tsp gelatin
2 cups (480 ml) single or pouring cream
1/3 cup icing sugar, sifted
1 tsp vanilla essence/ 1 vanilla bean,split and scraped

Preparation:

For Passion Fruit Jelly:
  1. Place 2 tbsp water in a small bowl and sprinkle over the gelatin and leave it for 5 minutes or until the gelatin absorbs the water.
  2. Heat a saucepan over medium heat and add the strained passion fruit pulp/ juice , sugar and 1 1/4 cups water and stir until the sugar is dissolved. Bring to the boil and simmer for 3 minutes.
  3. Add the gelatin mixture and cook, stirring, for 1-2 minutes to dissolve the gelatin.
  4. Strain the mixture through a fine sieve and divide between serving glasses/ molds and refrigerate until set (4-5 hours).
  For Panna Cotta:
  1. Place 2 tbsp water in a small bowl and sprinkle over the gelatin and leave it for 5 minutes or until the gelatin absorbs the water.
  2. Place the cream in a saucepan over medium heat with the sugar and vanilla essence and allow to boil, stirring occasionally
  3. Add the gelatin and cook, stirring, for 1 minute or just until gelatin has dissolved.
  4. Pass mixture through a fine sieve and allow to cool to room temperature before pouring over the firm passion fruit jelly. Refrigerate for 4 hours or until set. Serve in the glasses or unmold into plates...
  •  If you intend to unmold the dessert, lightly grease the molds...
  •  If you are not unmolding the dessert, use less gelatin in the panna cotta, for creamier taste....

Linking to Pari's 'Only' Chilled or Frozen Dessert Event

only dessert

13 comments:

  1. no idea abt passion fruit but these look wonderful

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  2. nannayitundu shabbu... nice dessert...

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  3. Looks so colorful and tempting

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  4. Very elegant,neat and beautiful pannacotta.

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  5. gud........<3 to see it.....yummy......

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  6. Looks yummy n tempting:)n nice clicks.

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  7. please pass on some to me :) yum and mouth watering
    www.merrytummy.blogspot.com

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  8. wonderful presentation...loved that jelly colour...

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  9. Thank you all for your nice comments...

    ReplyDelete
  10. Very nice. I'm still to taste this fruit. Thanks for. linking it to Only.
    FOODELICIOUS
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