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Friday, 13 September 2013

Sprinkle Sugar Cookies


2 cups plain flour/ all purpose flour
3/4 cup butter
3/4 cup granulated sugar
1/4 tsp salt
1 1/2 tsp vanilla essence
1 large egg

For Glazing/ Icing:

1/2- 3/4 cup powdered sugar/ icing sugar
1-2 tbsp milk (add according to consistency)
2-3 drops of vanilla essence (optional)
few drops coloring


To prepare the cookie dough:
  1. In a bowl, add butter, sugar and salt and beat well till creamy.
  2. Add vanilla essence and egg and beat well.
  3. Add flour and mix well and make a smooth dough. Cover and allow dough to chill for 1/2 hr in the freezer or 1 hr in the refrigerator.
To prepare the cookies:
  1. Preheat oven to 325 F or 160 degree celcius. Lightly flour board and rolling pin.
  2. Roll out dough to 1/4 inch thick. Using cookie cutters, cut into desired shapes and place them on baking sheet.
  3. Bake them for 13-15 minutes until it turns pale on top and slightly golden on the bottom. Allow to cool before icing.
To decorate the cookies:
  1. In a mixing bowl, add powdered sugar and milk and whisk well.
  2. Add coloring of choice, and vanilla essence and whisk again.
  3. Using the back of a spoon, carefully ice the cookies and add sprinkles...Keep in an air-tight container at room temperature for up to one week.....
Recipe Source: averagebetty


  1. Looks like some easy cookies 4 kids! Shud try... :)

  2. the cookies look so cute ! love the whole spread in all pink :)

  3. love this pinky heart shaped cookies :) very well presented and decorated cookies:)

  4. aww thats such a cute post ! Lovely cookies !

  5. Scrumptious and quite addictive cookies,love to munch some.

  6. Nice blog...following you, will be happy if you follow me back as well.

  7. Thank you all for your comments...

  8. Cute cookies love your all post worth reading...happy to follow you



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