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Monday, 9 December 2013

Watermelon Jelly


Ingredients:

4 cups watermelon, chopped
2-4 tbsp sugar
1 tsp lemon juice
2 tbsp gelatin
1 1/2 cup water

Preparation:
  1. Remove seeds from watermelon and chop into small pieces.
  2. Soak gelatin in 1/2 cup cold water.
  3. In a blender, add chopped watermelon, sugar and lemon juice and blend well and strain it through a sieve.
  4. Boil 1 cup water in a pan and add to the gelatin and mix it well till it melts.
  5. Add the melted gelatin to the watermelon juice and mix wells.
  6. Transfer this to a tray and freeze it for 1/2 - 1 hour. When set, cut into pieces and serve...
Recipe Source: Magic Oven

10 comments:

  1. Love fruit jellies. Try making a fruit mousse. You will really enjoy it.
    Thanks for sharing.

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  2. Oh so beautiful looking jelly Shabna.

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  3. this is interesting, never thought to take watermelons in use like this

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  4. watermelon jelly looks delicious.

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  5. Wow! this looks amazing, I am sure kids will love it!! thanks for sharing such a wonderful recipe :)

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  6. would taste fantastic with a dollop of whipped cream on top...

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  7. Delightful and colourful watermelon jelly.

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  8. Thank you dear friends for your lovely comments...

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