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Thursday, 6 February 2014

Sesame Seed Poori/ Puri


Ingredients:

2 cups plain flour/ maida
1 tbsp black sesame seeds
1 tsp ghee
1 egg
salt
oil for frying

Preparation:
  1. Wash the sesame seeds and keep it aside.
  2. In a bowl, add plain flour, ghee, egg, sesame seeds, salt and knead well to a dough adding enough water.
  3. Divide the prepared dough into small balls and roll it into small poori's.
  4. Heat oil in a pan and fry the poori's on both sides till light golden brown. Serve hot with any curry....

7 comments:

  1. Quick, easy and flavorful poori sis...

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  2. This is so different and a must try for me.looks yum,please take a moment to visit my space :)

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  3. nice pooris . I love that curry too :)

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  4. thats one yummy puffed up poories :) looks fantastic !!

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  5. yummy pooris... kariyum kollam...

    ReplyDelete

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