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Saturday, 14 June 2014

Prawn - Cauliflower Stir Fry


1 cup cleaned prawns
2 cup cauliflower, cut into small florets
1 tbsp kashmiri chilli powder
1/4 tsp turmeric powder
1 tsp ginger paste
1 tsp garlic paste
1 tbsp tomato sauce
a pinch red color (optional)
few coriander leaves, chopped
3 tbsp oil

  1. Cook cleaned prawns with turmeric powder and salt adding 1/2 cup water and keep it aside.
  2. In a pan, boil 3 cups of water. Add cauliflower florets and salt and boil it for a minute, drain it and keep it aside.
  3. In a bowl, add cooked prawns, cauliflower, kashmiri chilli powder, garlic paste, ginger paste, red color and salt and mix well.
  4. Heat oil in a pan and add the marinated prawn-cauliflower mixture and stir fry for few minutes.
  5. Then add tomato sauce and mix well. 
  6. Remove from flame and garnish with chopped coriander leaves...Serve hot..


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