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Monday, 11 August 2014

Dates Vada


Ingredients:

1 cup dates, finely chopped
2 cups rava/ semolina
2 eggs
3-4 tbsp sugar
few cashew nuts, chopped
oil for frying

Preparation:
  1. In a bowl, beat the eggs well.
  2. Add rava, sugar, chopped dates and cashew nuts to the beaten eggs, mix well and make a thick batter.
  3. Make vada's with this batter and deep fry it in the oil on low flame till golden brown and crispy. Serve hot... 
Recipe Source: Asianet Cookery

4 comments:

  1. Looks inviting and tasty vada!!

    ReplyDelete
  2. Interesting and new to me... Healthy version...

    ReplyDelete
  3. very new to me ....quite interesting...

    ReplyDelete

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