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Monday, 16 February 2015

Broken Rice/ Podiyari Upma


1/2 cup broken rice/ podiyari
2 cup water
1/4 cup carrot, finely chopped
3 green chillies, finely chopped
1 tsp mustard seeds
few curry leaves
2 tbsp oil

  1. Soak broken rice in water for 30 minutes.
  2. Heat oil in a pan and splutter mustard seeds.
  3. Add curry leaves, chopped carrot , green chillies and salt and saute well for 2-3 minutes.
  4. Add broken rice/ podiyari and water and bring it to boil.
  5. Then reduce the flame and cook covered till the rice gets cooked and all the water has evaporated..
  6. Remove from flame and serve warm....


  1. Upma with podiyari sounds really interesting... good one dear...

  2. healthy one similar to suji gothambu..yumm :)


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