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Saturday, 25 July 2015

Beef Roast


Ingredients:

1/2 kg beef
1 big onion, chopped
1 big tomato, chopped
2 green chillies, chopped
1 tsp ginger-garlic paste
1/4 tsp fennel powder
1 tbsp shallots, crushed
1 tsp ginger
1 tbsp coriander powder
1 tsp chilli powder
1/4 tsp turmeric powder
few curry leaves
salt to taste
oil

Preparation:
  1. Cut and clean beef into small pieces.
  2. In a pressure cooker, add the cleaned beef  with chilli powder, coriander powder, turmeric powder, fennel powder, crushed shallots, chopped ginger, chopped garlic and salt and mix well with your hand and pressure cook it till done. Keep it aside.
  3. Heat oil in a pan and add chopped onion and saute well till transparent.
  4. Add ginger-garlic paste , green chillies and curry leaves and saute well.
  5. Add chopped tomato and saute well till soft.
  6. Then add the cooked beef and roast well in medium flame until the gravy dries up and well coated with beef...Remove from flame and serve hot..

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