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Friday, 15 April 2016

Grape Popsicle / Grapes Popsicles


2 cups seedless grapes
1/2 cup water
1/4 cup sugar ( adjust to your taste)

  1. Wash the grapes and transfer to a blender and blend it well without adding water.
  2. Strain the juice to a bowl/jug through a strainer. Then add water and sugar and mix well until the sugar dissolves.
  3. Pour this into popsicle moulds and freeze for 8 hours or overnight.To release the popsicles, run the moulds under warm water for 30 seconds...Serve it immediately...


  1. My kids love black grapes that it justn't remain much at home... lovely popsicles...


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