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Monday, 26 September 2016

Spicy Tomato Noodles


Ingredients:

100 gm noodles
2 tomatoes, finely chopped
1 onion, chopped
1/4 cup capsicum, chopped
1 tsp ginger, crushed
1 tsp garlic, crushed
1-1 1/2 tsp chilli powder
1 tbsp tomato sauce
2  tbsp coriander leaves, chopped
2 tbsp oil
salt to taste
grated cheese for garnishing

Preparation:
  1. Boil water in a large pan adding a tsp of oil and 1/2 tsp salt. Add noodles to this and cook till done. Strain in colander, rinse under cold running water and drain thoroughly. Keep it aside.
  2. Heat oil in a thick bottomed pan and add crushed ginger and garlic and saute well till the raw smell disappears.
  3. Add chopped onion and capsicum to this and saute well.
  4. Add chopped tomatoes and saute well till tomatoes turn soft and mushy. 
  5. Add chilli powder to this and mix well.
  6. Then add tomato sauce, chopped coriander leaves and salt and mix well.
  7. Add drained noodles to this and mix well for 2 minutes on medium flame. Remove it from the flame.
  8. Garnish with grated cheese and serve hot....

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