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Tuesday, 4 October 2016

Sausage Pepper Masala


200 gm chicken sausages
3 medium onions, chopped
4 green chillies, chopped
1 tsp ginger, chopped
1 medium tomato, chopped
1 1/2 tsp pepper powder
1/2 tsp turmeric powder
1/4-1/2 tsp kasuri methi (optional)
salt to taste
few coriander leaves, chopped
2-3 tbsp oil

  1. Chop the sausages into small pieces or into thin rounds.
  2. Heat oil in a pan and add chopped onions and saute well till transparent.
  3. Add chopped ginger, green chillies and chopped tomato and saute well till it turns soft.
  4. Add turmeric powder, pepper powder, kasuri methi and salt and mix well.
  5. Then add chopped sausages , mix well and cook on medium flame till sausages are cooked well.
  6. Garnish it with chopped coriander leaves and serve hot...

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