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Friday, 16 June 2017

Mosambi Juice / Sweet Lime Juice


3 mosambi/ sweet lime
1 1/2-2 cups of cold water
sugar, according to your taste

  1. Peel off the hard skin of the mosambi and remove the seeds.
  2. In a blender, add the mosambi, cold water and sugar and blend well. 
  3. Strain the juice to a jug through a strainer and pour in serving glasses and serve chilled..
  • You can also cut each mosambi into half and extract the juice by using a citrus juice squeezer. Then add the water and sugar as required and stir well and then serve...


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