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Saturday, 1 July 2017

Prawn Noodle Crispies


Ingredients:

1 cup noodles, cooked
1 cup prawns, cleaned and chopped
1 egg
1 onion, thinly sliced
2-3 green chillies, finely chopped
2 tbsp coriander leaves, chopped
3 tbsp gram flour/ kadalamavu
salt to taste
oil for frying

Preparation:
  1. In a pan, boil water adding little salt. Add noodles to this and cook till done.
  2. When cooked, pour the noodles into a colander/ strainer and drain the water.
  3. In a bowl, add the cooked noodles, chopped prawns, egg, sliced onion, green chillies, coriander leaves, gram flour and salt and mix well adding 1 or 2 tsps of water.
  4. Heat oil in a pan and drop 1 tbsp of prawn- noodle mixture into the oil and fry till it turns golden brown in medium flame.. Serve hot.....

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