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Thursday, 21 June 2012

Idli

           

Ingredients:

2 cups idli rice
1 cup urad dal
1/2 cup cooked rice ( for softness)
1 tsp fenugreek seeds
salt
water for grinding

Preparation:
  1. Wash and soak idli rice and urad dal with fenugreek seeds in water each separately for 5-6 hours.
  2. Grind the soaked idli rice and cooked rice adding enough water and transfer to a bowl.
  3. Then grind the soaked urad dal to a smooth paste and mix with the rice batter. Mix well. The batter should be thick.
  4. Keep the batter for fermentation in a warm place for about 8-10 hours ( or overnight). 
  5. Add salt to the fermented batter and mix well.
  6. Grease the idli moulds and pour the batter in each mould and steam cook for 10-15 minutes. Serve with sambhar and chutney.....

 
 Sending to Kerala Kitchen Event hosted by Julie @ Erivum Puliyum

24 comments:

  1. Perfect and healthy breakfast. Oh I love your serving bowls. they look so cute.

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  2. Very nice! A healthy breakfast in most south-indian homes.
    Thanks for your visit. Liked your space. Happy to follow you too.

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  3. OMG I am dying to eat idlis ..did not bring my idli vessel.. they are too tempting.

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  4. healthy breakfast.. they look perfect
    Noel collections

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  5. healthy n perfect idli....

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  6. Hot steaming idlis with sambhar and coconut chutney is my all time fav....ur plate is so tempting!

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  7. idli is all time favrouite..... your looks so perfect. your chutney bowl is so cute...

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  8. very soft and delicious Idlies:)

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  9. Soft & delicious breakfast,love idlis!!
    Thanx for linking!!

    Ongoing Events at(Erivum Puliyum)-
    1. The Kerala Kitchen(June'12)

    2.EP Series-Basil OR Cardamom

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  10. Hi Shabbu ,

    idli , chutney and sambar:)

    Wt a combo!!!???

    Tempting Shabbu:)

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  11. Soft idlis, sambar and chutney.....wow a perfect breakfast dish infront of me now....lovely.

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  12. Pls collect your awards http://priyasmenu.blogspot.in/2012/06/awards.html

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  13. Perf ect combo..... One of my fav...
    Thank you for following me....
    Fitforataste.blogspt.com

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  14. Perfect breakfast!!! I love idlis, your have come so perfect

    http://shwetainthekitchen.blogspot.com/

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  15. delicious idlis dear !!looks great !!!I too prepare batter for idli and dosas the same way !!!!using a little fenugreek seeds really helps to bring out the flavor!!!!

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  16. Thank you all for your lovely comments..

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  17. wow...looks great...feeling hungry ...feel like grabbing
    http://varnam-addcolortolife.blogspot.com/

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  18. Wonderful Recipe. Pretty much ideal .. Thanks for sharing...
    Restaurant in South Campus

    ReplyDelete

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