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Wednesday, 15 April 2015

Watermelon - Cucumber Popsicles


Ingredients:

2 cups watermelon, seeds removed and cubed
1 small cucumber, peeled and chopped
1 tbsp lemon juice
4-5 tbsp sugar (add to your taste)

Preparation:
  1. In a blender, add the chopped cucumber, watermelon, lemon juice and required sugar and blend well until smooth.
  2. Strain the prepared mixture and pour into the popsicle mould and freeze it for 6-8 hours or overnight.
  3. To release the popsicles, run the mould under the warm water for 2-30 seconds...Serve it immediately...

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